Shrink Bags and Casings

What ever the feature you are looking for, Sealed Air has a solution

Cryovac® tough, multilayered shrink bags offer excellent shrink properties, safe seals, high mechanical resistance and good clarity to many perishable fresh or frozen food products, such as sub-primal meat, smoked and processed meats, poultry, fish, cheese. Cryovac® heat treatable shrink bags and casings are designed for vacuum cooking and pasteurisation, cook and chill or cook-in / ship-in applications of processed meats and poultry products.